7/8 Is How Many Cups
Catechumen between cups and grams and observe out how many grams at that place are in a cup of flour, sugar, butter or other blistering ingredient.
On this folio:
How many grams are in a cup?
The number of grams in one cup is dependent upon the ingredient, due to differing ingredient density. For flour, one cup equates to around 125g. For sugar, i cup measures around 200g. For butter, one cup equates to around 227g.
Are you a 'cup half-total' or a 'cup half-empty' kind of person? Hopefully, you're the former, because it'southward going to take some patience, hope and determination to get to grips with the concept that is cooking with measuring cups.
Common loving cup defoliation
In the UK, cups take rarely been used in recipes since the 1960s. If it's an old United kingdom recipe, information technology'll use the imperial cup (284.131ml), which is significantly more than than its more modern 250ml metric cup counterpart, at present referenced in the UK as well equally Australia, New Zealand, Canada and the residue of the Commonwealth.
In the United states of america, it'due south 236.59ml in recipes, but 240ml on nutritional labelling. Still with me? The mess begins earlier you've fifty-fifty cracked an egg.
With all this defoliation effectually cup sizes, weighing in grams becomes a much easier and more accurate style to cook. It also helps you ensure your cake doesn't plow out somewhere between a concrete slab and a chocolate omelette. After all, depending what country your cups are from, how tightly you lot pack the ingredient in, and whether the top is heaped or levelled, baking can become a bit of a roulette game. And cake is non something to be messed around with. Not on my sentry, brother.
We're here to help
As baking brethren, we need to stick together. And then, we're being super kind and providing you with some cup to gram conversions, which you tin can detect beneath. These conversions assume that your ingredient is being spooned into the cup and reference the US cup (236.588). We've also included measurements for cups to ounces for good measure (pun intended).
| ane Loving cup | Grams | Ounces |
|---|---|---|
| All-purpose flour | 125 k | 4.iv oz |
| Bread flour | 130 g | four.half dozen oz |
| Block flour | 114 m | 4 oz |
| Granulated carbohydrate | 201 thousand | 7.1 oz |
| Powdered saccharide | 121 grand | 4.two oz |
| Brown sugar | 195 one thousand | 6.9 oz |
| Butter | 227 g | viii oz |
| Sultanas | 160 1000 | 6.six oz |
How to catechumen cups to grams
Allow'due south expect at how to convert a cup measurement to grams to get you a Bake Off-worthy cake.
To summate the grams from a recipe given in cups, information technology's vitally important to consider what the ingredient is. A loving cup of ball-bearings will counterbalance much more than a loving cup of feathers (though both make for delicious pancake toppings, my toothless cousin tells me). Therefore, there'due south no single gram equivalent for a loving cup; table salt can be as heavy as 300g, while fresh breadcrumbs would just come to 60g. It all comes down to the density of the ingredient.
To convert cups to grams, multiply your cups figure past 236.588 and again by the ingredient density (in chiliad/ml). If your density is not in thou/ml, you lot volition demand to convert your density figure first.
grams = cups × 236.588 × ingredient density (in g/ml or one thousand/cm³)
Allow's look at an case of how to convert cups to grams (using a US cup).
Example: Mabel is blistering a Victoria Sponge cake and wants to catechumen 3 cups of all-purpose flour to grams. She finds that her all-purpose flour has a density of 0.529 g/cm³. Her adding is therefore as follows:
three × 236.588 × 0.529 = 375.five grams.
Yous tin can use the reference tables below to assist you with converting your recipe ingredients from 1/4, i/2, 3/iv cups to grams, or vice-versa. Notation that we also have other tools to assistance you convert grams to tablespoons, teaspoons and milliliters.
Weighing scales at the ready, let'southward get through the most mutual baking ingredients in plough...
How much is i cup of sugar in grams?
I loving cup of granulated saccharide measures around 200 grams or 7.one ounces. Ane cup of powdered sugar weighs around 121 grams or 4.two ounces.
| Cups | Grams | Ounces |
|---|---|---|
| 1/4 cup | 50 g | 1.eight oz |
| ane/3 loving cup | 67 g | ii.4 oz |
| one/2 cup | 101 g | iii.5 oz |
| ii/3 loving cup | 134 g | 4.7 oz |
| 3/iv cup | 151 g | 5.three oz |
| 1 cup | 201 g | vii.1 oz |
How much is 1 cup of butter in grams?
One loving cup of butter measures effectually 227 grams or viii ounces. One-half a loving cup of butter weighs around 114 grams or four ounces.
| Cups | Grams | Ounces |
|---|---|---|
| 1/4 cup | 57 g | 2 oz |
| i/3 loving cup | 76 g | ii.7 oz |
| 1/two cup | 114 k | iv oz |
| two/three cup | 151 g | 5.three oz |
| 3/4 loving cup | 170 g | half dozen oz |
| 1 cup | 227 thou | 8 oz |
Note that we also have a conversion chart for sticks of butter.
How much is 1 loving cup of flour in grams?
One cup of all-purpose flour measures around 125 grams or 4.4 ounces. Ane cup of bread flour weighs around 130 grams or four.6 ounces.
| Cups | Grams | Ounces |
|---|---|---|
| 1/viii cup (2 tbsp) | 16 g | 0.six oz |
| i/4 loving cup | 31 thou | one.i oz |
| 1/3 cup | 42 one thousand | 1.v oz |
| 1/2 loving cup | 63 g | 2.two oz |
| 2/3 cup | 83 g | 2.ix oz |
| 3/4 cup | 94 g | 3.3 oz |
| 1 cup | 125 grand | iv.iv oz |
| Cups | Grams | Ounces |
|---|---|---|
| 1/four cup | 33 g | one.1 oz |
| 1/3 loving cup | 43 g | ane.5 oz |
| 1/2 cup | 65 chiliad | two.3 oz |
| 2/3 cup | 87 grand | 3.i oz |
| 3/iv cup | 98 chiliad | 3.four oz |
| ane cup | 130 thou | 4.half-dozen oz |
| Cups | Grams | Ounces |
|---|---|---|
| i/8 cup (2 tbsp) | sixteen thou | 0.6 oz |
| 1/4 cup | 32 g | i.i oz |
| 1/3 cup | 42 g | 1.5 oz |
| 1/ii loving cup | 64 g | 2.2 oz |
| 2/iii cup | 85 g | three oz |
| 3/4 cup | 95 g | three.4 oz |
| 1 cup | 127 thousand | 4.5 oz |
Other blistering ingredients
| Ingredient | 1 Loving cup | 1/ii Loving cup | i/3 Cup |
|---|---|---|---|
| Cake flour | 114 k | 72 g | 38 g |
| Honey | 336 1000 | 167 k | 112 one thousand |
| Margarine | 230 g | 115 yard | 76.6 grand |
| Milk | 244.87 g | 122.44 grand | 81.62 g |
| Oats | 102.2 g | 51.1 one thousand | 34.ane k |
| Rice (uncooked) | 178.fifteen g | 89.1 one thousand | 59.38 g |
| Brown sugar (packed) | 195 chiliad | 97.5 m | 65 g |
| Powdered sugar (unsifted) | 120.9 g | sixty.45 k | 40.3 thou |
| Almonds | 132 g | 66 g | 44 yard |
Information technology's worth existence aware that the list of ingredient options included in the converter and reference charts are approximations, based upon ingredient densities sourced from databases and recipe cookbooks. You can see more than conversions on the baking ingredient conversions page. For the purposes of description, nosotros reference the US cup (236.588 mL) in our reference charts above.
Calculator created by Alastair Hazell. References
7/8 Is How Many Cups,
Source: https://www.thecalculatorsite.com/cooking/cups-grams.php
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